Lobster Pasta
Recipe
Ingredients:
Serves for 4
1 Lobster + 6-8 Claws
3 crushed Garlic
1 tsp chilly
1/4 Cup Cognac
Sea Salt & Pepper
Olive Oil
2 cans @mutti_canada purée
2 cans @mutti_canada purée
Instructions:
Preheat 2-3 Tbsp of oil on medium. Add the garlic.
Cut your lobster, and throw pieces in. Let it flavour the oil. Add chilly.
Add Cognac and spark it up. Flambé till evaporated.
Add tomato purée, salt & pepper and cover. Let cook for about 10 min.
add the claws, cook for another 10min.
Cut your lobster, and throw pieces in. Let it flavour the oil. Add chilly.
Add Cognac and spark it up. Flambé till evaporated.
Add tomato purée, salt & pepper and cover. Let cook for about 10 min.
add the claws, cook for another 10min.
Remove the lobster and throw in pasta when ready (from the pasta water). Let cook and assimilate flavours for 2 min.